Bandol Red 2019

In this lovely vintage of Bandol Red 2019, Mourvèdre combines its power with the delicacy of Cinsault, resulting in a wine of perfect balance. Nose of great intensity, with red fruits and spices. Elegant and intense on the palate, with a fresh finish supported by really smooth tannins. This wine is the perfect partner for a roast shoulder of lamb, filet mignon, prime rib or a chocolate dessert.
nez du vin orange
Tasting notes


On first opening, its rich, his complex aromas are revealed : notes of riped red fruit combine with fragrances of garrigue, spices and cocoa, creating a bewitching bouquet.

gout du vin en bouche


On the palate, it offers a smooth and elegant texture, with melted tannins providing a balanced structure and a long finish. The fruity flavors persist on the palate, completed by notes of licorice and black pepper.

grappe de raisin cepage provence
grapes variety

70% Mourvèdre, 20% Cinsault, 10% Grenache